Salad dressing with grapefruit

Add the juice of one grapefruit to the blender.

The same amount of olive oil,

3 garlic cloves,

3 spoons of herb salt and

Add a little (see picture – the light / transparent liquid at the bottom) agave syrup.

Mix everything well, about 3-4 minutes in the blender, until it is a slightly thicker, liquid dressing. The salad dressing will keep in the fridge for 5 – 7 days.