Chestnut cream
A delicious dessert, here for one portion.
| Quantity | Ingredients |
|---|---|
| 100 g | Chestnuts |
| 1 | Dried fig |
| 150 ml | Rice or oat milk |
Put the chestnuts in the blender. Cut the stalk off a dried fig and add to the dish. Pour in the rice or oat milk and puree in a blender until creamy.
