Nut cream
Nut cream can be made from raw nuts. Macadamia nuts and cashews are best, as they become really creamy. However, you can also use almonds.
| Quantity | Ingredients |
|---|---|
| 1-2 handfuls | raw nuts |
| 1-2 | Dried fig |
| Water |
Put the dried figs in a sieve and scald with boiling water. Cut off the stalk. Place the nuts and figs in a bowl and cover with water. Leave to stand overnight.
The next morning, puree the nuts, figs and water until you have a creamy mixture.
