Lunch – Lunch

Lunch of cooked beet with feta sheep’s cheese and a dressing made from Kübiskern oil and tamari (wheat-free soy sauce). http://www.cytolabor.de/patienten/rezepte/salat-dressing-tamari-kuerbiskernoel/

Lunch made of cooked red beet roots, sheep-feta cheese and a dressing made of Tamari (wheat-free soy-sauce) and pumpkin seed oil.